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  • Add organic turnips to your Immune Support Soup, or just steam / boil them until tender (~ 20-30 min depending on size).
  • You can also nuke them in the microwave for 3-4 min if you’re in a pinch.
  • Then cut them into cubes, sprinkle a little salt & pepper to taste.
  • You can also add a squeeze of fresh lemon juice, and enjoy!

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